View Full Version : A place for sheep/goat dairy?
10-29-2006, 06:38 PM
I've heard that goat and sheeps milk are more compatible with human digestion. Anything to this? What are the possible contraindications? Benefits?
10-31-2006, 11:59 AM
Hi Tony -
Folks with lactose or dairy intolerances tend to tolerate goat milk/yogurt better than the bovine counterpart. Try to find grassfed varieties if possible to increase omega-3 content and remove potential grain lectin content.
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