- - Bread Making.
||09-26-2011 10:25 PM
I want to try to make potato bread, in my breadmaker however the recipe calls for potato starch which I have been unable to find. Can I use corn starch in its place (the same 3 tbl) and will it change the taste noticeably?
||09-28-2011 03:15 AM
Most of the Chinese grocery stores near me sell potato flour or potato starch, which are essentially the same thing, but if you don't have any Chinese grocery stores near you you can buy it online from amazon - link
|All times are GMT -7. The time now is 05:48 AM.
Powered by vBulletin® Version 3.8.9 Beta 3
Copyright ©2000 - 2015, vBulletin Solutions, Inc.