aka flap meat, etc. This is one of those "throwaway" cuts of beef that most turn their noses up at, not I though. If marinated correctly this can be a tasty cut and pretty light on the wallet too. We buy it at any number of Latino markets here in Vegas for about $3/lb. They marinate it as a standard practice for BBQ also.....yum, yum....We just had it for dinner tonight!
"Lack of sleep makes cowards of us all."