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06-15-2008, 11:45 AM
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#31
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Senior Member
Join Date: Nov 2006
Posts: 543
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cut up a complete pork loin into medallions, sauteed them in lard with chipotle, same with 6 eggs. Split it all with my wife and then proceeded to deadlifts, pullups and muscle snatchs.
don't try the recipe, it is really nasty, you would hate it for sure, no kidding.....workout was nasty too....
__________________
"Lack of sleep makes cowards of us all."
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06-15-2008, 06:26 PM
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#32
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Senior Member
Join Date: Dec 2006
Posts: 958
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15-Jun-2008
A delicious pork tamale.
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08-23-2008, 03:58 PM
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#33
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Member
Join Date: Feb 2008
Location: Brooklyn, NY
Posts: 46
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08-28-2008, 07:23 PM
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#34
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Senior Member
Join Date: Dec 2006
Posts: 958
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Will have to give that bacon salt a try!
Got to work early for a telecon so I had first dibs on the cafeteria's breakfast buffet bacon. Fresh from the grease pit and oh soooo delicious and crispy.
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08-29-2008, 08:25 PM
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#35
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Senior Member
Join Date: Dec 2006
Posts: 958
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29Aug
The 5 strips of bacon on my burger.
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11-18-2008, 03:23 PM
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#36
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Senior Member
Join Date: Dec 2006
Posts: 958
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Pork loin today.
Here's for 1-starring my avocado thread. An eye for an eye, Alston!
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01-30-2009, 07:38 AM
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#37
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Member
Join Date: Oct 2008
Posts: 139
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Hah, I didnt even know this thread existed. It looks like were all Asian too. Chinese eat the most pork in the world, I cant remember a figure, but when I heard it, I remember being really surprised. Then, I remembered what I had for the last week, and wasnt so much...
Mao Pao tofu (tofu + pork in spicy garlic sauce + black bean)
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02-02-2009, 12:24 PM
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#38
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Senior Member
Join Date: Sep 2007
Posts: 2,035
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"Mock Porcetta"
From Marcella Hazen's book -- basically a pork shoulder roast with salt, pepper, garlic, capers, fennel seed and lemon peel rubbed in and worked into various cuts and seams in the muscle.
With a heritage pig, quite good.
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02-28-2009, 08:12 PM
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#39
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Senior Member
Join Date: Dec 2006
Posts: 958
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Bacon and 3 eggs (cooked in the bacon grease) with some carrots for breakfast.
I credit the recent increase in bacon and avocado consumption for helping me break out of my 7 month lifting rut.
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03-17-2009, 06:51 PM
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#40
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Senior Member
Join Date: Dec 2006
Posts: 958
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17-Mar-2009
I found an ancient, long forgotten package of bacon in the back of my freezer today. Much like Ötzi the Iceman, it must have spent many, many moons frozen in time. I cooked it up with some leftover Costco hamburger patty, half a bag of frozen spinach and 3 large carrots.
It's 2-Position Snatch Mania!
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