I guess the kefir you can get at Whole Foods or Trader Joe's is different than what I bought at Wegmans. I'm not even sure what I got was real kefir.
Anyhow-I make my own now. Very easy. Put grains in milk, let sit for 24 hours, voila.
I thought it was interesting to read in Lights Out that our immune systems are in our gut.
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