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Old 01-22-2009, 05:41 AM   #11
George Mounce
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Quote:
Originally Posted by Arien Malec View Post
I just "poach" my eggs in the bacon grease, so I never have leftover problems.
Darn it, I'm going to go make that right now, it sounds so good!
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Old 01-25-2009, 10:47 PM   #12
Craig Loizides
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If you're going to eat a lot of fat, it's important to keep the carbs low. The mistake most people make is eating bacon and eggs along with pancakes and syrup.

Also, there's a big difference in nutrition profile between grass fed meats and conventional meats.
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