Thread: Breakfast
View Single Post
Old 05-22-2007, 03:33 PM   #8
Dave Van Skike
Senior Member
 
Join Date: Dec 2006
Location: PNW
Posts: 1,738
Default

Quote:
Originally Posted by John Alston View Post
Leftover beef heart, fried, about a third of a pound.
One apple.
Half an avacado.
Usual supps.

Rating: hearty!
How do you cook the beef heart? I'm a big fan of chicken hearts, but those are easy.
__________________
Practical Strength
Dave Van Skike is offline   Reply With Quote