Thread: Breakfast
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Old 01-25-2008, 08:30 AM   #471
Tirzah Harper
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Ben - I LOVE coddled eggs (somewhere between a soft boil and a hard boil - about eight minutes in barely-boiling water) on spinach salad with sauteed onions. I'll have to try the fried-egg variation and add salmon! Yolk is a great dressing IMO.
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