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Old 08-07-2008, 06:02 PM   #54
Paul McKirdy
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Join Date: Jun 2008
Posts: 88
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Light day today.

Pre-Dinner Warm-Up: 1 Avocado, sliced into 6 wedges skin peeled off and down the hatch! Almost did the second one, but had a really really nice big 1# grass fed ground beef and 8 natural egg dinner with a spinach topper simmering in duck fat that arrived today in the new 12" cast iron and self-basting lid that also arrived today. OMFG, satiated doesn't describe it. Rest day tomorrow is going to be sooo relaxing.

Duck fat(Courtesy of Jay Cohen):
http://www.hudsonvalleyfoiegras.com/shop.html

And it is just as delicious cold off a spoon as coconut oil, actually even more so to my tastes.

Rating: wow...
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