What went in (avg. daily):
Fat: 140g (55%)
Carbs: 76g + 21g fiber (16%)
Protein: 150g (27%)
I lost track of my fasts this week.
Weight: 174 (-1 lbs, 14lbs total)
Waist: 32.125 (-0.125", 1.875" total)
Bodyfat: 11.5% (-0.5%, 3.5% total)
Percentage to goal: 94%
Fell off the wagon a little bit this week, protein-wise. In fact, in general I didn't eat enough this week - I think I had three sub-2k calorie days. I want to be careful not to slip into a regular deficit here, so a binge day or two is probably called for. This close to goal, though, the temptation is definitely high to eat less, thinking it will help shave off those last few fractions of an inch.
I've been thinking more and more about what to do when I hit my goal, which (fingers crossed) should be next week. I want to refocus on gaining LBM, but not with a traditional bulk. I admit that after several weeks of having a definite plan, and having that plan WORK, I'm anxious about going back to the wilderness of dietary uncertainty that is effective LBM gain. I think I might try freestyle for a little while - eating a LOT on rest days after hard effort, but continuing to IF and eating less on other days, maybe keeping one or two morning HIIT sessions per week to focus on fat-burning a couple times a week. Maybe try to get my overall daily average up to the 2800-3k range, but in a very spiky, rather than steady, fashion.
I'm also thinking of bringing more carbs back into the picture, post-workout. Mr. O'Donnell suggests this sort of carb-cycling to more quickly replenish muscle glycogen, but I am not yet clear on just how many carbs is a good target for a post-workout meal. 100g? Are a couple glasses of milk sufficient, or should it be low-GI carbs in food? I will have to do more research.
On rock? Rock on