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Old 03-01-2009, 04:58 PM   #4
George Mounce
Senior Member
Join Date: Mar 2008
Location: Mississippi
Posts: 938

Originally Posted by Edward Friedman View Post
George, thanks for the reply but could you elaborate please ? I got that you think it is faddish, but that's about all I got from your post.

I don't own and have not read the book. I am interested to know, as stated initially, " Opinions/experience/thoughts," of the protocol(s) presented therein.

More specifically, risk/reward - cost/benefit of eating tablespoon(s) of CO.

I prefer to use it for cooking. The benefits are that it is not like other saturated fats...
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