Thread: Skirt steak
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Old 03-22-2009, 08:44 AM   #9
Frank Needham
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Join Date: Nov 2006
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Achiote, an ingredient of a recado for making mexican bbq rubs, is another way to prepare meat like skirt steak for a really tasty meal. Achiote is from a ground seed, not a pepper, for all the anti-nightshade folks. This recado can be made easily at home or bought at the store. I'm just becoming familiar with this stuff, anyone else using it?
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