Thread: Brisket
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Old 11-05-2009, 05:04 AM   #3
Jay Cohen
Senior Member
Join Date: Jul 2007
Location: Western Pa
Posts: 413


Nice Video;

I make Brisket at least once a month, buy a packer, smoke time is anywhere from 18-22 hours depending on meat and lbs.

Here is my go to bible for basic Brisket:

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