Time: 10 minutes

• 1 bunch broccoli (3 heads)
• 1 Tbsp coconut oil or bacon grease
• 2 cloves garlic, minced
• 1/3 cup water
• 2 lemons
• sea salt and fresh ground black pepper

Cut the broccoli florets into small pieces. Meanwhile, heat the oil in a skillet over medium heat. Saute the broccoli and garlic until it is bright green; around 2 minutes. Add the water, then cover and steam for 5 minutes. Add the juice of one lemon, plus the salt and pepper. Serve with a couple of fresh lemon wedges.

Nutritional info: 3 servings at 5g carb, 4.5g fat" />

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Lemon Garlic Broccoli
Scott Hagnas | December 6 2010



Lemon Garlic Broccoli - Sides -  - paleo diet, paleo, recipe, nutrition, robb wolf, scott hagnas, weight lifting, strength, conditioning, fitness, greg everett - Catalyst Athletics Recipes
Time: 10 minutes

• 1 bunch broccoli (3 heads)
• 1 Tbsp coconut oil or bacon grease
• 2 cloves garlic, minced
• 1/3 cup water
• 2 lemons
• sea salt and fresh ground black pepper

Cut the broccoli florets into small pieces. Meanwhile, heat the oil in a skillet over medium heat. Saute the broccoli and garlic until it is bright green; around 2 minutes. Add the water, then cover and steam for 5 minutes. Add the juice of one lemon, plus the salt and pepper. Serve with a couple of fresh lemon wedges.

Nutritional info: 3 servings at 5g carb, 4.5g fat
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Weightlifting Programming: A Winning Coach's Guide (E-Book)
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1 Comments
Jim Wilson 1 | 2010-12-06
ANything cooked in bacon grease is bound to be good....
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